Will he knock

This afternoon, I heard a knock on our apartment door. Charlie, dead asleep upon his return from Crete, certainly wasn’t going to answer it, so I did. Our neighbor-cleaner’s boyfriend Federico was at the door with a big, heavy package. He looked at my surprised and asked, “Were you expecting a delivery?” No, of course now. Who even knows my physical address (ok, it’s at the bottom of most of my emails). But who even … more

A new chemical reaction

Mix one part Prosecco Valdobbiadene, a beautiful light, dry, effervescent Prosecco, with one part pepato (pecorino cheese with peppercorns); swish softly; and wait patiently but not long at all, the Prosecco molecules will meet those of the pepato in a quite remarkable holy explosion of flavor. Really, why would one ever both with brie and chardonnay? (For future reference, I am reminded to click here for a delicious brand of Presecco. And we’ve been buying the pepato at … more

I Cappuccini

Link

I Cappuccini

A perfect day

Hung out in the morning and worked. At 2 pm Charlie and I walked along the Tiber and through the Jewish Ghetto to the Pantheon, about 40 minutes away, with a stop for a prosciutto sandwich. We hung out at the Pantheon for a bit, found a great gelateria where Charlie enjoyed – really enjoyed – a dark chocolate gelato. We then walked back home with a lovely detour through Campo di Fiori and a … more

Roman Restaurants and Food

Rome restaurants (DeLapa reviews) Top picks Da Bucatino – Marcello and I enjoyed a wonderful meal there last night, probably the best Italian food yet. We started with carciofi alla Romana, with the artichoke smashed flat — delicious. We split a pici con pancetta pecorino e carciofi and grilled swordfish, and a carafe of unsurprisingly mediocre red house wine. After paying the bill, our waitress, who reminded me of my aunts in their somewhat younger days, … more

Books about Italy and Rome

Books I Read Four Seasons in Rome, Anthony Doerr The Twelve Caesars: The Dramatic Lives of the Emperors of Rome, Matthew Dennison Rome: An Empire’s Story, Greg Woolfe The Rise of Rome: The Making of the World’s Greatest Empire, Anthony Everitt Italian History Books | Hon. Gary K. Hart McCulough, Colleen: The First Man in Rome (as well as the other four volumes of her historical novels of ancient Rome) Freeman, Philip: Julius Caesar Unger, … more